Founded after the First World War, Riseria De Medici specialises in the processing of prime quality Italian rice from Piedmont, Lombardy and Veneto.
Experience gained over three generations allows us to offer our customers a product that’s natural and of exceptional quality. The rice is processed by the ancient traditional method of stone hulling which, when combined with modern technology, results in a highly selected product.
From receiving the raw materials to packaging the finished product, all our processes are constantly monitored by highly trained personnel.
The assignment of product batches allows us to ensure, with maximum precision and transparency, the traceability of every product, right back to the farm where it grew.
Our hard work and experience gained over several decades have allowed us to achieve an important objective: to supply our customers with a superior quality of rice, to meet the most exacting criteria.
A company built one step at a time by people whose work is their passion
for convenient home delivery.